February 2, 9, 15, 16, 23
2010年04月25日
Sakura Ebi "Cherry shrimp"
Have you ever seen such tiny shrimp? You might not recognize it when you eat in haste.
This is Sakura Ebi, Cerry Shrimp. Its name drives from the body, pink and fragile.
Maybe ancient people might think it is similar to cherry blossoms.
Sakura Ebi is often sunbaked and used as stock, but you can eat it raw too.
Raw Shirasu
Kurasawa horse mackerel
Onikasago "marbled rockfish "
Season of Kahagi, Filefish
Seguro Iwasshi (sardine)
Ishi Garei -plaice-
Kurasawa horse mackerel
Onikasago "marbled rockfish "
Season of Kahagi, Filefish
Seguro Iwasshi (sardine)
Ishi Garei -plaice-
Posted by kiku at 09:24│Comments(0)
│Fish
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